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Published Date: 2025-04-07 | Pages: 82 | Tables: 79 | Food & Beverages
The global market for Fungi-based Protein was valued at US$ 411 million in the year 2024 and is projected to reach a revised size of US$ 1309 million by 2031, growing at a CAGR of 18.2% during the forecast period.
The core global Fungi-based Protein manufacturers include Quorn Foods, 3F BIO and Meati Foods. The top three companies hold about 85 percent of the market. Europe is the world's largest market for Fungi-based Protein with a market share of around 40%, followed by North America and Asia with a market share of 32% and 17%, respectively. In terms of product type, Instant Food is the largest segment with approximately 94% market share. In terms of application, Meat Substitutes is the largest downstream segment, accounting for about 93 percent of the market.
Report Scope
This report aims to provide a comprehensive presentation of the global market for Fungi-based Protein, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Fungi-based Protein.
The Fungi-based Protein market size, estimations, and forecasts are provided in terms of sales volume (K MT) and revenue ($ millions), considering 2024 as the base year, with history and forecast data for the period from 2020 to 2031. This report segments the global Fungi-based Protein market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Fungi-based Protein manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
By Company
Quorn Foods
3F BIO
Meati Foods
MycoTechnology
Mycorena
The Better Meat
Segment by Type
Instant Food
Additive
Segment by Application
Meat Substitutes
Pet Food
Feed
Consumption by Region
North America
United States
Canada
Asia-Pacific
China
Japan
South Korea
India
Australia
Europe
Germany
France
U.K.
Italy
Russia
Latin America
Mexico
Brazil
Argentina
Middle East and Africa
Turkey
Saudi Arabia
U.A.E
Core Chapters
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, product type, application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Fungi-based Protein manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Fungi-based Protein in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
Research Methodology
The research methodology employed has been subjected by numerous procedures in order to guarantee the quality and accuracy of the data contained within the reports. The analysts are employed full-time and received more than six months training to satisfy the standard of our company. Our methodology can be divided into five stages:
★Stage 1 SECONDARY RESEARCH
The research team first collaborates with magazines, trade associations and administrative departments in the research field. The information provided by our internal documentation service is helpful for our further research. Our team has a wealth of experience and knowledge, and can effectively extract accurate information from existing resources.
★Stage 2 PRIMARY RESEARCH:INTERVIEWS WITH TRADE SOURCES
After the first stage, the research team conducts a large number of face-to-face or telephone interviews with representative companies working in the research field. Analysts are trying to have an opportunity to talk to leading companies and small companies in the field. Upstream suppliers, manufacturers, distributors, importers, installers, wholesalers and consumers were included in the interview. The data collected during the interview were then carefully examined and compared with the secondary study.
★Stage 3 ANALYSIS OF THE GATHERED DATA
The analysis team examines and synthesizes the data collected in the first two stages. In order to validate the data, a second round of interviews can be conducted.
★Stage 4 QUANTITATIVE DATA
The quantitative data such as market estimates, production and capacity of manufacturer, market forecasts and investment feasibility is provided by our company. The data is based on the estimates obtained during stage 3.
★Stage 5 QUALITY CONTROL
Before publishing, each report undergoes a rigorous review and editing process, which is done by the experience management team to ensure the reliability of the published data. Every analyst on the research team receives support and continuous training as part of our internal quality process.
1 Fungi-based Protein Market Overview
1.1 Product Definition
1.2 Fungi-based Protein by Type
1.2.1 Global Fungi-based Protein Market Value Comparison by Type (2024 VS 2031)
1.2.2 Instant Food
1.2.3 Additive
1.3 Fungi-based Protein by Application
1.3.1 Global Fungi-based Protein Market Value by Application (2024 VS 2031)
1.3.2 Meat Substitutes
1.3.3 Pet Food
1.3.4 Feed
1.4 Global Fungi-based Protein Market Size Estimates and Forecasts
1.4.1 Global Fungi-based Protein Revenue 2020-2031
1.4.2 Global Fungi-based Protein Sales 2020-2031
1.4.3 Global Fungi-based Protein Market Average Price (2020-2031)
1.5 Assumptions and Limitations
2 Fungi-based Protein Market Competition by Manufacturers
2.1 Global Fungi-based Protein Sales Market Share by Manufacturers (2020-2025)
2.2 Global Fungi-based Protein Revenue Market Share by Manufacturers (2020-2025)
2.3 Global Fungi-based Protein Average Price by Manufacturers (2020-2025)
2.4 Global Key Players of Fungi-based Protein, Industry Ranking, 2022 VS 2023 VS 2024
2.5 Global Key Manufacturers of Fungi-based Protein, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Fungi-based Protein, Product Type & Application
2.7 Global Key Manufacturers of Fungi-based Protein, Date of Enter into This Industry
2.8 Global Fungi-based Protein Market Competitive Situation and Trends
2.8.1 Global Fungi-based Protein Market Concentration Rate
2.8.2 The Global 5 and 10 Largest Fungi-based Protein Players Market Share by Revenue
2.8.3 Global Fungi-based Protein Market Share by Company Type (Tier 1, Tier 2, and Tier 3)
2.9 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Global Fungi-based Protein Market Scenario by Region
3.1 Global Fungi-based Protein Market Size by Region: 2020 Versus 2024 Versus 2031
3.2 Global Fungi-based Protein Sales by Region: 2020-2031
3.2.1 Global Fungi-based Protein Sales by Region: 2020-2025
3.2.2 Global Fungi-based Protein Sales by Region: 2026-2031
3.3 Global Fungi-based Protein Revenue by Region: 2020-2031
3.3.1 Global Fungi-based Protein Revenue by Region: 2020-2025
3.3.2 Global Fungi-based Protein Revenue by Region: 2026-2031
3.4 North America Fungi-based Protein Market Facts & Figures by Country
3.4.1 North America Fungi-based Protein Market Size by Country: 2020 VS 2024 VS 2031
3.4.2 North America Fungi-based Protein Sales by Country (2020-2031)
3.4.3 North America Fungi-based Protein Revenue by Country (2020-2031)
3.4.4 United States
3.4.5 Canada
3.5 Europe Fungi-based Protein Market Facts & Figures by Country
3.5.1 Europe Fungi-based Protein Market Size by Country: 2020 VS 2024 VS 2031
3.5.2 Europe Fungi-based Protein Sales by Country (2020-2031)
3.5.3 Europe Fungi-based Protein Revenue by Country (2020-2031)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Fungi-based Protein Market Facts & Figures by Region
3.6.1 Asia Pacific Fungi-based Protein Market Size by Region: 2020 VS 2024 VS 2031
3.6.2 Asia Pacific Fungi-based Protein Sales by Region (2020-2031)
3.6.3 Asia Pacific Fungi-based Protein Revenue by Region (2020-2031)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.7 Latin America Fungi-based Protein Market Facts & Figures by Country
3.7.1 Latin America Fungi-based Protein Market Size by Country: 2020 VS 2024 VS 2031
3.7.2 Latin America Fungi-based Protein Sales by Country (2020-2031)
3.7.3 Latin America Fungi-based Protein Revenue by Country (2020-2031)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Fungi-based Protein Market Facts & Figures by Country
3.8.1 Middle East and Africa Fungi-based Protein Market Size by Country: 2020 VS 2024 VS 2031
3.8.2 Middle East and Africa Fungi-based Protein Sales by Country (2020-2031)
3.8.3 Middle East and Africa Fungi-based Protein Revenue by Country (2020-2031)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 U.A.E
4 Segment by Type
4.1 Global Fungi-based Protein Sales by Type (2020-2031)
4.1.1 Global Fungi-based Protein Sales by Type (2020-2025)
4.1.2 Global Fungi-based Protein Sales by Type (2026-2031)
4.1.3 Global Fungi-based Protein Sales Market Share by Type (2020-2031)
4.2 Global Fungi-based Protein Revenue by Type (2020-2031)
4.2.1 Global Fungi-based Protein Revenue by Type (2020-2025)
4.2.2 Global Fungi-based Protein Revenue by Type (2026-2031)
4.2.3 Global Fungi-based Protein Revenue Market Share by Type (2020-2031)
4.3 Global Fungi-based Protein Price by Type (2020-2031)
5 Segment by Application
5.1 Global Fungi-based Protein Sales by Application (2020-2031)
5.1.1 Global Fungi-based Protein Sales by Application (2020-2025)
5.1.2 Global Fungi-based Protein Sales by Application (2026-2031)
5.1.3 Global Fungi-based Protein Sales Market Share by Application (2020-2031)
5.2 Global Fungi-based Protein Revenue by Application (2020-2031)
5.2.1 Global Fungi-based Protein Revenue by Application (2020-2025)
5.2.2 Global Fungi-based Protein Revenue by Application (2026-2031)
5.2.3 Global Fungi-based Protein Revenue Market Share by Application (2020-2031)
5.3 Global Fungi-based Protein Price by Application (2020-2031)
6 Key Companies Profiled
6.1 Quorn Foods
6.1.1 Quorn Foods Company Information
6.1.2 Quorn Foods Description and Business Overview
6.1.3 Quorn Foods Fungi-based Protein Sales, Revenue and Gross Margin (2020-2025)
6.1.4 Quorn Foods Fungi-based Protein Product Portfolio
6.1.5 Quorn Foods Recent Developments/Updates
6.2 3F BIO
6.2.1 3F BIO Company Information
6.2.2 3F BIO Description and Business Overview
6.2.3 3F BIO Fungi-based Protein Sales, Revenue and Gross Margin (2020-2025)
6.2.4 3F BIO Fungi-based Protein Product Portfolio
6.2.5 3F BIO Recent Developments/Updates
6.3 Meati Foods
6.3.1 Meati Foods Company Information
6.3.2 Meati Foods Description and Business Overview
6.3.3 Meati Foods Fungi-based Protein Sales, Revenue and Gross Margin (2020-2025)
6.3.4 Meati Foods Fungi-based Protein Product Portfolio
6.3.5 Meati Foods Recent Developments/Updates
6.4 MycoTechnology
6.4.1 MycoTechnology Company Information
6.4.2 MycoTechnology Description and Business Overview
6.4.3 MycoTechnology Fungi-based Protein Sales, Revenue and Gross Margin (2020-2025)
6.4.4 MycoTechnology Fungi-based Protein Product Portfolio
6.4.5 MycoTechnology Recent Developments/Updates
6.5 Mycorena
6.5.1 Mycorena Company Information
6.5.2 Mycorena Description and Business Overview
6.5.3 Mycorena Fungi-based Protein Sales, Revenue and Gross Margin (2020-2025)
6.5.4 Mycorena Fungi-based Protein Product Portfolio
6.5.5 Mycorena Recent Developments/Updates
6.6 The Better Meat
6.6.1 The Better Meat Company Information
6.6.2 The Better Meat Description and Business Overview
6.6.3 The Better Meat Fungi-based Protein Sales, Revenue and Gross Margin (2020-2025)
6.6.4 The Better Meat Fungi-based Protein Product Portfolio
6.6.5 The Better Meat Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Fungi-based Protein Industry Chain Analysis
7.2 Fungi-based Protein Raw Material Supply Analysis
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Fungi-based Protein Production Mode & Process Analysis
7.4 Fungi-based Protein Sales and Marketing
7.4.1 Fungi-based Protein Sales Channels
7.4.2 Fungi-based Protein Distributors
7.5 Fungi-based Protein Customer Analysis
8 Fungi-based Protein Market Dynamics
8.1 Fungi-based Protein Industry Trends
8.2 Fungi-based Protein Market Drivers
8.3 Fungi-based Protein Market Challenges
8.4 Fungi-based Protein Market Restraints
9 Research Findings and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 Market Size Estimation
10.1.3 Market Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer
List of Tables
Table 1. Global Fungi-based Protein Market Value Comparison by Type (2024 VS 2031) & (US$ Million)
Table 2. Global Fungi-based Protein Market Value by Application (2024 VS 2031) & (US$ Million)
Table 3. Global Fungi-based Protein Market Competitive Situation by Manufacturers in 2024
Table 4. Global Fungi-based Protein Sales (K MT) of Key Manufacturers (2020-2025)
Table 5. Global Fungi-based Protein Sales Market Share by Manufacturers (2020-2025)
Table 6. Global Fungi-based Protein Revenue (US$ Million) by Manufacturers (2020-2025)
Table 7. Global Fungi-based Protein Revenue Share by Manufacturers (2020-2025)
Table 8. Global Market Fungi-based Protein Average Price (US$/Ton) of Key Manufacturers (2020-2025)
Table 9. Global Key Players of Fungi-based Protein, Industry Ranking, 2022 VS 2023 VS 2024
Table 10. Global Key Manufacturers of Fungi-based Protein, Manufacturing Sites & Headquarters
Table 11. Global Key Manufacturers of Fungi-based Protein, Product Type & Application
Table 12. Global Key Manufacturers of Fungi-based Protein, Date of Enter into This Industry
Table 13. Global Manufacturers Market Concentration Ratio (CR5 and HHI)
Table 14. Global Fungi-based Protein by Company Type (Tier 1, Tier 2, and Tier 3) & (based on the Revenue in Fungi-based Protein as of 2024)
Table 15. Manufacturers Mergers & Acquisitions, Expansion Plans
Table 16. Global Fungi-based Protein Market Size by Region (US$ Million): 2020 VS 2024 VS 2031
Table 17. Global Fungi-based Protein Sales by Region (2020-2025) & (K MT)
Table 18. Global Fungi-based Protein Sales Market Share by Region (2020-2025)
Table 19. Global Fungi-based Protein Sales by Region (2026-2031) & (K MT)
Table 20. Global Fungi-based Protein Sales Market Share by Region (2026-2031)
Table 21. Global Fungi-based Protein Revenue by Region (2020-2025) & (US$ Million)
Table 22. Global Fungi-based Protein Revenue Market Share by Region (2020-2025)
Table 23. Global Fungi-based Protein Revenue by Region (2026-2031) & (US$ Million)
Table 24. Global Fungi-based Protein Revenue Market Share by Region (2026-2031)
Table 25. North America Fungi-based Protein Revenue by Country: 2020 VS 2024 VS 2031 (US$ Million)
Table 26. North America Fungi-based Protein Sales by Country (2020-2025) & (K MT)
Table 27. North America Fungi-based Protein Sales by Country (2026-2031) & (K MT)
Table 28. North America Fungi-based Protein Revenue by Country (2020-2025) & (US$ Million)
Table 29. North America Fungi-based Protein Revenue by Country (2026-2031) & (US$ Million)
Table 30. Europe Fungi-based Protein Revenue by Country: 2020 VS 2024 VS 2031 (US$ Million)
Table 31. Europe Fungi-based Protein Sales by Country (2020-2025) & (K MT)
Table 32. Europe Fungi-based Protein Sales by Country (2026-2031) & (K MT)
Table 33. Europe Fungi-based Protein Revenue by Country (2020-2025) & (US$ Million)
Table 34. Europe Fungi-based Protein Revenue by Country (2026-2031) & (US$ Million)
Table 35. Asia Pacific Fungi-based Protein Revenue by Region: 2020 VS 2024 VS 2031 (US$ Million)
Table 36. Asia Pacific Fungi-based Protein Sales by Region (2020-2025) & (K MT)
Table 37. Asia Pacific Fungi-based Protein Sales by Region (2026-2031) & (K MT)
Table 38. Asia Pacific Fungi-based Protein Revenue by Region (2020-2025) & (US$ Million)
Table 39. Asia Pacific Fungi-based Protein Revenue by Region (2026-2031) & (US$ Million)
Table 40. Latin America Fungi-based Protein Revenue by Country: 2020 VS 2024 VS 2031 (US$ Million)
Table 41. Latin America Fungi-based Protein Sales by Country (2020-2025) & (K MT)
Table 42. Latin America Fungi-based Protein Sales by Country (2026-2031) & (K MT)
Table 43. Latin America Fungi-based Protein Revenue by Country (2020-2025) & (US$ Million)
Table 44. Latin America Fungi-based Protein Revenue by Country (2026-2031) & (US$ Million)
Table 45. Middle East and Africa Fungi-based Protein Revenue by Country: 2020 VS 2024 VS 2031 (US$ Million)
Table 46. Middle East and Africa Fungi-based Protein Sales by Country (2020-2025) & (K MT)
Table 47. Middle East and Africa Fungi-based Protein Sales by Country (2026-2031) & (K MT)
Table 48. Middle East and Africa Fungi-based Protein Revenue by Country (2020-2025) & (US$ Million)
Table 49. Middle East and Africa Fungi-based Protein Revenue by Country (2026-2031) & (US$ Million)
Table 50. Global Fungi-based Protein Sales (K MT) by Type (2020-2025)
Table 51. Global Fungi-based Protein Sales (K MT) by Type (2026-2031)
Table 52. Global Fungi-based Protein Sales Market Share by Type (2020-2025)
Table 53. Global Fungi-based Protein Sales Market Share by Type (2026-2031)
Table 54. Global Fungi-based Protein Revenue (US$ Million) by Type (2020-2025)
Table 55. Global Fungi-based Protein Revenue (US$ Million) by Type (2026-2031)
Table 56. Global Fungi-based Protein Revenue Market Share by Type (2020-2025)
Table 57. Global Fungi-based Protein Revenue Market Share by Type (2026-2031)
Table 58. Global Fungi-based Protein Price (US$/Ton) by Type (2020-2025)
Table 59. Global Fungi-based Protein Price (US$/Ton) by Type (2026-2031)
Table 60. Global Fungi-based Protein Sales (K MT) by Application (2020-2025)
Table 61. Global Fungi-based Protein Sales (K MT) by Application (2026-2031)
Table 62. Global Fungi-based Protein Sales Market Share by Application (2020-2025)
Table 63. Global Fungi-based Protein Sales Market Share by Application (2026-2031)
Table 64. Global Fungi-based Protein Revenue (US$ Million) by Application (2020-2025)
Table 65. Global Fungi-based Protein Revenue (US$ Million) by Application (2026-2031)
Table 66. Global Fungi-based Protein Revenue Market Share by Application (2020-2025)
Table 67. Global Fungi-based Protein Revenue Market Share by Application (2026-2031)
Table 68. Global Fungi-based Protein Price (US$/Ton) by Application (2020-2025)
Table 69. Global Fungi-based Protein Price (US$/Ton) by Application (2026-2031)
Table 70. Quorn Foods Company Information
Table 71. Quorn Foods Description and Business Overview
Table 72. Quorn Foods Fungi-based Protein Sales (K MT), Revenue (US$ Million), Price (US$/Ton) and Gross Margin (2020-2025)
Table 73. Quorn Foods Fungi-based Protein Product
Table 74. Quorn Foods Recent Developments/Updates
Table 75. 3F BIO Company Information
Table 76. 3F BIO Description and Business Overview
Table 77. 3F BIO Fungi-based Protein Sales (K MT), Revenue (US$ Million), Price (US$/Ton) and Gross Margin (2020-2025)
Table 78. 3F BIO Fungi-based Protein Product
Table 79. 3F BIO Recent Developments/Updates
Table 80. Meati Foods Company Information
Table 81. Meati Foods Description and Business Overview
Table 82. Meati Foods Fungi-based Protein Sales (K MT), Revenue (US$ Million), Price (US$/Ton) and Gross Margin (2020-2025)
Table 83. Meati Foods Fungi-based Protein Product
Table 84. Meati Foods Recent Developments/Updates
Table 85. MycoTechnology Company Information
Table 86. MycoTechnology Description and Business Overview
Table 87. MycoTechnology Fungi-based Protein Sales (K MT), Revenue (US$ Million), Price (US$/Ton) and Gross Margin (2020-2025)
Table 88. MycoTechnology Fungi-based Protein Product
Table 89. MycoTechnology Recent Developments/Updates
Table 90. Mycorena Company Information
Table 91. Mycorena Description and Business Overview
Table 92. Mycorena Fungi-based Protein Sales (K MT), Revenue (US$ Million), Price (US$/Ton) and Gross Margin (2020-2025)
Table 93. Mycorena Fungi-based Protein Product
Table 94. Mycorena Recent Developments/Updates
Table 95. The Better Meat Company Information
Table 96. The Better Meat Description and Business Overview
Table 97. The Better Meat Fungi-based Protein Sales (K MT), Revenue (US$ Million), Price (US$/Ton) and Gross Margin (2020-2025)
Table 98. The Better Meat Fungi-based Protein Product
Table 99. The Better Meat Recent Developments/Updates
Table 100. Key Raw Materials Lists
Table 101. Raw Materials Key Suppliers Lists
Table 102. Fungi-based Protein Distributors List
Table 103. Fungi-based Protein Customers List
Table 104. Fungi-based Protein Market Trends
Table 105. Fungi-based Protein Market Drivers
Table 106. Fungi-based Protein Market Challenges
Table 107. Fungi-based Protein Market Restraints
Table 108. Research Programs/Design for This Report
Table 109. Key Data Information from Secondary Sources
Table 110. Key Data Information from Primary Sources
Table 111. Authors List of This Report
List of Figures
Figure 1. Product Picture of Fungi-based Protein
Figure 2. Global Fungi-based Protein Market Value Comparison by Type (2020-2031) & (US$ Million)
Figure 3. Global Fungi-based Protein Market Share by Type: 2024 & 2031
Figure 4. Instant Food Product Picture
Figure 5. Additive Product Picture
Figure 6. Global Fungi-based Protein Market Value by Application (2020-2031) & (US$ Million)
Figure 7. Global Fungi-based Protein Market Share by Application: 2024 & 2031
Figure 8. Meat Substitutes
Figure 9. Pet Food
Figure 10. Feed
Figure 11. Global Fungi-based Protein Revenue, (US$ Million), 2020 VS 2024 VS 2031
Figure 12. Global Fungi-based Protein Market Size (2020-2031) & (US$ Million)
Figure 13. Global Fungi-based Protein Sales (2020-2031) & (K MT)
Figure 14. Global Fungi-based Protein Average Price (US$/Ton) & (2020-2031)
Figure 15. Fungi-based Protein Report Years Considered
Figure 16. Fungi-based Protein Sales Share by Manufacturers in 2024
Figure 17. Global Fungi-based Protein Revenue Share by Manufacturers in 2024
Figure 18. Global 5 and 10 Largest Fungi-based Protein Players: Market Share by Revenue in Fungi-based Protein in 2024
Figure 19. Fungi-based Protein Market Share by Company Type (Tier 1, Tier 2, and Tier 3): 2020 VS 2024
Figure 20. Global Fungi-based Protein Market Size by Region (US$ Million): 2020 VS 2024 VS 2031
Figure 21. North America Fungi-based Protein Sales Market Share by Country (2020-2031)
Figure 22. North America Fungi-based Protein Revenue Market Share by Country (2020-2031)
Figure 23. United States Fungi-based Protein Revenue Growth Rate (2020-2031) & (US$ Million)
Figure 24. Canada Fungi-based Protein Revenue Growth Rate (2020-2031) & (US$ Million)
Figure 25. Europe Fungi-based Protein Sales Market Share by Country (2020-2031)
Figure 26. Europe Fungi-based Protein Revenue Market Share by Country (2020-2031)
Figure 27. Germany Fungi-based Protein Revenue Growth Rate (2020-2031) & (US$ Million)
Figure 28. France Fungi-based Protein Revenue Growth Rate (2020-2031) & (US$ Million)
Figure 29. U.K. Fungi-based Protein Revenue Growth Rate (2020-2031) & (US$ Million)
Figure 30. Italy Fungi-based Protein Revenue Growth Rate (2020-2031) & (US$ Million)
Figure 31. Russia Fungi-based Protein Revenue Growth Rate (2020-2031) & (US$ Million)
Figure 32. Asia Pacific Fungi-based Protein Sales Market Share by Region (2020-2031)
Figure 33. Asia Pacific Fungi-based Protein Revenue Market Share by Region (2020-2031)
Figure 34. China Fungi-based Protein Revenue Growth Rate (2020-2031) & (US$ Million)
Figure 35. Japan Fungi-based Protein Revenue Growth Rate (2020-2031) & (US$ Million)
Figure 36. South Korea Fungi-based Protein Revenue Growth Rate (2020-2031) & (US$ Million)
Figure 37. India Fungi-based Protein Revenue Growth Rate (2020-2031) & (US$ Million)
Figure 38. Australia Fungi-based Protein Revenue Growth Rate (2020-2031) & (US$ Million)
Figure 39. Latin America Fungi-based Protein Sales Market Share by Country (2020-2031)
Figure 40. Latin America Fungi-based Protein Revenue Market Share by Country (2020-2031)
Figure 41. Mexico Fungi-based Protein Revenue Growth Rate (2020-2031) & (US$ Million)
Figure 42. Brazil Fungi-based Protein Revenue Growth Rate (2020-2031) & (US$ Million)
Figure 43. Argentina Fungi-based Protein Revenue Growth Rate (2020-2031) & (US$ Million)
Figure 44. Middle East and Africa Fungi-based Protein Sales Market Share by Country (2020-2031)
Figure 45. Middle East and Africa Fungi-based Protein Revenue Market Share by Country (2020-2031)
Figure 46. Turkey Fungi-based Protein Revenue Growth Rate (2020-2031) & (US$ Million)
Figure 47. Saudi Arabia Fungi-based Protein Revenue Growth Rate (2020-2031) & (US$ Million)
Figure 48. U.A.E Fungi-based Protein Revenue Growth Rate (2020-2031) & (US$ Million)
Figure 49. Global Sales Market Share of Fungi-based Protein by Type (2020-2031)
Figure 50. Global Revenue Market Share of Fungi-based Protein by Type (2020-2031)
Figure 51. Global Fungi-based Protein Price (US$/Ton) by Type (2020-2031)
Figure 52. Global Sales Market Share of Fungi-based Protein by Application (2020-2031)
Figure 53. Global Revenue Market Share of Fungi-based Protein by Application (2020-2031)
Figure 54. Global Fungi-based Protein Price (US$/Ton) by Application (2020-2031)
Figure 55. Fungi-based Protein Value Chain
Figure 56. Channels of Distribution (Direct Vs Distribution)
Figure 57. Bottom-up and Top-down Approaches for This Report
Figure 58. Data Triangulation
Figure 59. Key Executives Interviewed
